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«May 2016»
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4/27/2016 11:30 AM - 12:30 PM
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Speaker Series: Gregory Feith

Wednesday, April 27, 11:30 a.m. | Gregory Feith is a former Senior Air Safety Investigator with the National Transportation Safety Board

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4/28/2016 11:00 AM - 1:00 PM
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4/30/2016 8:00 AM - 12:00 PM
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Aviation Fly-In & Open House

Either fly in or drive in for breakfast and explore the aviation training hangar and labs, visit with faculty and try out our full-motion Redbird flight simulators. If you're considering a career in aviation, this event is for you!

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5/2/2016
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Open Registration for Summer Term

Community registration for Summer 2016 classes starts Monday, May 2.

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5/3/2016 11:00 AM - 1:00 PM
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On Campus: Grand Canyon University

Thinking of transferring to Grand Canyon University?

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5/5/2016 11:30 AM - 1:00 PM
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On Campus: Lakeland College

Thinking of transferring to Lakeland College?
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5/10/2016 11:00 AM - 1:00 PM
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On Campus: Herzing University

Thinking of transferring to Herzing University?

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5/12/2016 11:00 AM - 1:00 PM
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5/14/2016 10:00 AM - 12:00 PM
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Cooking Demo: Explore the Many Flavors of Chicken

Explore the Many Flavors of Chicken | Saturday, May 14, 10 a.m. - Noon

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15
5/15/2016 1:00 PM - 3:00 PM
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Spring Commencement Ceremony

Congratulations, Graduates!

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5/16/2016 - 5/20/2016
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5/16/2016 - 5/20/2016
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5/16/2016 - 5/20/2016
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5/16/2016 - 5/20/2016
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5/21/2016 8:00 AM - 3:00 PM
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FVTC Classic to Current Car & Motorcycle Show

Saturday, May 21, 8 a.m.-3 p.m., J.J. Keller Transportation Center, Appleton Campus

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6/4/2016 8:00 AM - 1:00 PM
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Bark in the Park at FVTC

Enjoy a stroll through FVTC's trails with your furry friend! 

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Culinary & Hospitality

2013 Outstanding Alumni Award Recipient

2013 Outstanding Alumni Award Recipient

Apr 15, 2013

Stephanie Lietzau-Erdman has been named as the recipient of the FVTC 2013 Outstanding Alumni Award!

Stephanie graduated from Fox Valley Technical College in 2000 with degrees in both Culinary Arts, and Hospitality Tourism. After graduation, Stephanie was hired by Sysco Food Service where she held multiple roles, including business review consultant, which allowed her to use her education and experience to become an expert in restaurant consulting.

She is currently the director of operations for Milwaukee Harley-Davidson’s Ride Entertainment Group, where she is responsible for the operations of five restaurants and two Harley-Davidson dealerships.
Stephanie continues her involvement with FVTC as a member of the Culinary Arts Advisory Committee and the Cultural Cuisine Pre-Critique Committee. She is also a frequent guest speaker for the Culinary Arts Club.

The annual award recognizes an FVTC graduate who has demonstrated the value of technical education through career advancement, community service, continued personal and education growth, and support of the technical college system.

Categories: Culinary & Hospitality, Alumni

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