Last Page Visited

Cardinal Stritch University 

The College of Business and Management at Cardinal Stritch University provides high-quality education at its convenient locations throughout Wisconsin, Minnesota or online. All programs are accelerated with classes meeting one night a week from 6 p.m. to 10 p.m. Cardinal Stritch’s liberal transfer policy allows students to transfer up to 90 credits.

Cardinal Stritch has partnered with Fox Valley Technical College to provide the below degree completion options:

B.S. Business Administration
Accounting
Alcohol & Other Drug Abuse Associate
Banking & Financial Services
Business Management
Hotel & Restaurant Management
Human Resources
IT – Computer Support Specialist
IT – Network Specialist
IT – Programmer/Analyst
IT – Web Development & Design Specialist
Marketing
Management Development

B.S. Human Services Management
Accounting
Alcohol & Other Drug Abuse Associate
Banking & Financial Services
Business Management
Hotel & Restaurant Management
Human Resources
IT – Computer Support Specialist
IT – Network Specialist
IT – Programmer/Analyst
IT – Web Development & Design Specialist
Marketing
Management Development

B.S. Management
Accounting
Alcohol & Other Drug Abuse Associate
Banking & Financial Services
Business Management
Criminal Justice-Law Enforcement
Fire Protection Technician
Hotel & Restaurant Management
Human Resources
IT – Computer Support Specialist
IT – Network Specialist
IT-Programmer/Analyst
IT – Web Development & Design Specialist
Marketing
Management Development

B.S. Strategic Management Information Systems
IT – Computer Support Specialist
IT – Network Specialist
IT – Programmer/Analyst
IT – Web Development & Design Specialist

For information
,

Linda Szczerbinski, Enrollment Manager
Annette DiZinno, Director of Corporate and Community Outreach

Cardinal Stritch University
6801 N Yates Road, PO Box 233, Milwaukee WI 53217

lmszczerbinski@stritch.edu
amdizinno@stritch.edu


1-414-410-4316

 

Students in a library

   Maintained by:

   Liz Bruflat

   Last Modified:
   3/3/2014 3:57:04 PM