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Culinary & Hospitality

Cultural Cuisine 2018

Cultural Cuisine 2018

3-6 p.m. | Appleton Campus

Event date: 2/25/2018

Mar 1, 2017

Sunday, February 25, 2018
3-6 p.m.
Fox Valley Technical College
1825 N. Bluemound Drive, Appleton (use Entrance 10)

  • Stroll through endless cultural hors d'oeuvre buffets
  • Refresh your palate with spirits & refreshments (non-alcoholic beverages included; beer & wine available for purchase)
  • Silent auction in the Jones Dairy Farm Culinary Theatre

PURCHASE TICKETS TODAY!

Tickets for FVTC's Cultural Cuisine 2018 can no longer be purchased online. Tickets can still be purchased at the Community First Credit Union located at FVTC's Appleton campus (inside Entrance 10) or at the door the day of the event.

Tickets are $45 per person ($60 at the door). (Proceeds fund scholarships for FVTC Culinary Arts and Hospitality Management students.)

  • Order tickets online >> (There is a $5 convenience fee for online ticket purchases.)
  • Or purchase your tickets in person at the FVTC branch of Community First Credit Union

Presented by FVTC's Culinary Arts and Hotel & Restaurant Management Students & Staff
In conjunction with the Wisconsin Restaurant Association-Big Four Chapter, the Fox Valley Culinary Association and the Fox Cities Lodging & Hospitality Association