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«August 2017»
SunMonTueWedThuFriSat
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8/2/2017 8:30 AM - 10:30 AM
74449

Campus Tour: Manufacturing, Public Safety, Transportation

Come check out Fox Valley Technical College this summer.

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8/4/2017 9:00 AM - 11:00 AM
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8/8/2017 6:00 PM - 9:00 PM
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Explore Intellectual Assets

Come and learn about the development of intellectual assets in business development on Tuesday, August 8 at 6-9 p.m. 

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8/15/2017 6:00 PM - 9:00 PM
72100

Explore Intellectual Assets

Come and learn about the development of intellectual assets in business development on Tuesday, August 15 at 6-9 p.m. 

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16
8/16/2017 4:00 PM - 5:30 PM
71150

Explore the Fab Lab, Appleton

Wednesday, August 16, 4-5:30 p.m., D.J. Bordini Center | Come see what the FVTC Fab Lab has to offer.

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8/19/2017 10:00 AM - 2:00 PM
50473

Public Safety Day

Join us for this free family-friendly event! Saturday, August 19, 10 a.m.-2 p.m.

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8/21/2017 - 8/23/2017
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8/21/2017 - 8/23/2017
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9/6/2017 5:30 PM - 8:30 PM
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Explore Starting a Business, Waupaca

Wednesday, Sept. 6 | This complimentary session provides an inside look at what it takes to launch a small business.

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Faculty

BBQ Expertise for Culinary Instructor

BBQ Expertise for Culinary Instructor

Apr 15, 2014

Chef Jeff Igel, instructor in Fox Valley Technical College’s Culinary Arts program, was conferred with a Ph.B., Doctorate of Barbecue Philosophy, by the Kansas City Barbecue Society. Igel completed the Ph.B. over 18 months, which included a dissertation and a written exam. The Greenville resident is one of about 50 individuals worldwide to earn this distinction.

The Kansas City Barbecue Society is the world’s largest organization of barbecue and grilling enthusiasts with over 15,000 members.