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«December 2016»
SunMonTueWedThuFriSat
2728123
12/3/2016 1:00 PM - 3:00 PM
47675

Winter Commencement Ceremony

Join us for our formal cap and gown ceremony at the Fox Cities Performing Arts Center.

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45
12/5/2016 11:30 AM - 1:00 PM
53873

On Campus: Lakeland University

Thinking of transferring to Lakeland University?
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6
7910
111213
12/13/2016 11:30 AM - 1:00 PM
54463

On Campus: Ottawa University

Thinking of transferring to Ottawa University?

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14
1516
12/16/2016 11:30 AM - 1:00 PM
53876

On Campus: Herzing University

Thinking of transferring to Herzing University?

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17
12/17/2016 9:00 AM - 11:30 AM
61943

Breakfast With Santa

Saturday, Dec. 17 | Breakfast, live entertainment, crafts, and a visit from Santa himself! Appleton & Oshkosh Campuses

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1819
12/19/2016 - 12/22/2016
20
2122
12/19/2016 - 12/22/2016
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4
1/4/2017 9:00 AM
59638

1 Million Cups Entrepreneur Networking

1 Million Cups: free weekly networking event for entrepreneurs and aspiring business owners, hosted by the FVTC Venture Center.

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5
1/5/2017 11:00 AM - 1:00 PM
56188

On Campus: UW-Green Bay

Thinking of transferring to UW-Green Bay?

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67

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Faculty

Culinary Students Top Team at State

Mar 27, 2014

Students in Fox Valley Technical College’s Culinary Arts program earned a first-place team finish at this year’s Wisconsin Restaurant Association (WRA) Culinary Arts Competition in Milwaukee. The team earned top honors in the hot food category.

FVTC students on the team included:

Logan Christensen
Lauren Erickson
Franciane Hencke
Korina Schroeder
Emily Smith


It was the third consecutive year FVTC won first place as a team at the annual event. Chef instructors RC Schroeder and Scott Finley served as team mentors.

The winning main entrée was a ginger braised beef short rib with natural juices, cauliflower puree, wilted kale, crispy shallots, peas, and carrots.

Formed in 1933, the WRA is a not-for-profit trade association dedicated to supporting the food service industry. Its membership includes thousands of food service businesses representing virtually every style of establishment in the state.