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FS60 Food Service Aide 


 
 
Job Title Food Service Kitchen Assistant   
Job # FS60
Campus Appleton
Supervisor Mike Ciske
Contact Person Mike Ciske
Phone # (920) 735-5661
Location of Job Food Service
Room # Production Kitchen(s)
Work Time Required 5-20 hours/week
Other Flexible Hours
Services Needed For Fall, Spring, and Summer
Qualifications
  • Prefer student enrolled in Culinary Arts or Hotel & Restaurant Management
Essential Job Functions
  • Food preparation
  • Dishwashing
  • Catering
  • Cleaning
Secondary Job Functions
  • Other general duties as assigned by supervisor 

Essential Skills & Knowledge Needed to Perform Job Duties

  • Sanitation basics
  • Reliable
  • Dependable
  • Confidentiality

Male Student in Front of Lockers photo

   Maintained by:

   Brooke Sumner

   Last Modified:
   6/4/2013 9:18:31 AM