Jan 13, 2021
Culinary, Hospitality & Event Management Virtual Info Session
Monday, February 22, 2021
Online [ pre-registration required >> ]
Interested in a career in culinary arts, hospitality management or event management? Join FVTC faculty and admissions staff to learn about our programs, the admissions process, and career opportunities after graduation.
Programs we'll cover:
- Baking & Pastry Production
- Culinary Arts
- Event Management
- Food Service Production
- Hospitality Management
Get all your questions answered during this virtual event.