Printed on 4/23/2024

Agricultural Accounting

20-006-6 Certificate (C) 13 Credits Not Financial Aid Eligible Location*: Appleton

*If general education courses are required, they may be available at multiple locations.

If you are thinking about taking over the family farm or want to start your own farm, this certificate will give you the skills to help run the financial aspects of the business. You‘ll learn agribusiness management and how to handle the accounting books, which includes recording transactions and creating financial statements. You’ll also gain skills in software programs like QuickBooks and Excel. This certificate focuses on developing skills and understanding concepts that agribusiness professionals need in today’s changing workplace.

COURSE LIST

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Course list for reference only. Current students please refer to your individualized program plan or see your advisor.
**Outside effort hours are an estimate based on state standards, and may vary from person to person.

    Technical Studies (13 Credits)

    Course Title
    Course Number
    Credits
    Instructional Hours
    Outside Effort Hours**
    Prior Learning Credit Eligibility
  • Introduction to Agribusiness
    10-006-133
    3Credit
    72
    90
    N/A

    • Instructional Hours: 72
    • Outside Effort Hours: 90
    • Course Number: 10006133
    • Credits: 3.00

    Provides an overview of, and exploration into career pathways and employment opportunities, in the agricultural industry. Key issues discussed include trends and economic concepts of production, marketing and consumption of agriculture products, principles of management, and financial management.

  • Agribusiness Management
    10-006-151
    3Credit
    72
    90
    N/A

    • Instructional Hours: 72
    • Outside Effort Hours: 90
    • Course Number: 10006151
    • Credits: 3.00

    Focuses on developing management skills and concepts that beginning agri-business professionals’ need in today’s changing workplace. Emphasis is given to designing and interpreting agriculture production spreadsheets, interpreting agri-business records, and preparing business and family goals. Complete business management plans will be created.

  • QuickBooks Accounting Online
    10-101-104
    2Credit
    72
    36

    • Instructional Hours: 72
    • Outside Effort Hours: 36
    • Course Number: 10101104
    • Credits: 2.00

    Lays the foundation for students to gain experience using QuickBooks Pro. Students practice creating a company using a chart of accounts, creating vendors and customers, demo payroll, record transactions, and generate and use financial reports. Being familiar with Windows, business experience or completion of an accounting course is helpful. Upon completion of this course, students are eligible to take the QuickBooks Certification exam.

    Coreq: Student has completed or is simultaneously enrolling in ANY of the following options:

    • ACCTG 10101107 - Accounting, Principles of

    • ACCTG 10101180 - Financial Accounting 1

    • Student is not in progress in an Associate Degree, Apprenticeship, or Technical Diploma (31 or 32 level)

  • Spreadsheets, Beginning
    10-101-145
    1Credit
    36
    18

    • Instructional Hours: 36
    • Outside Effort Hours: 18
    • Course Number: 10101145
    • Credits: 1.00

    Covers developing, constructing and printing basic business-related worksheets and reports using spreadsheet software. Students create, modify and print various charts based on worksheet data.

    Coreq: Student has completed or is simultaneously enrolling in ANY of the following options:

    • COMPSOFT 10103120 - MS Office Suite, Introduction

    • COMPUTER 10107150 - Microcomputer Applications

    • Student is in progress in Agricultural Accounting (20-006-6) Program of Study

    • Student is not in progress in Associate Degree, Apprenticeship, or Technical Diploma (31 or 32 level)

  • Financial Accounting 1
    10-101-180
    4Credit
    81
    135
    N/A

    • Instructional Hours: 81
    • Outside Effort Hours: 135
    • Course Number: 10101180
    • Credits: 4.00

    Prepares students to analyze, record, summarize and interpret accounting information. The course focuses on business transactions, financial statements, merchandising, inventory, special journals, internal controls, receivables, plant assets and payroll.

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Expected Competencies


For more information visit our Credit For Prior Learning page.